Rare Sugar • Diabetic & Keto Friendly

Allulose Sweetener: Your Guide to Better Sweetening

Allulose is revolutionizing how we think about sweeteners. This rare sugar, naturally found in jackfruit, kiwi, and figs, tastes and bakes like the sugar we grew up with and has zero net carbs. It even activates GLP-1 to help control appetite.

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NSF
Certified
100%
Gluten Free
100%
NON GMO
Blocks
Fat Absorption
"
Howie Mandel with Jaca Sugar
No mystery ingredients, no hidden chemicals, just pure sugary taste.
Howie Mandel

Pro Tip

Allulose is about 75% as sweet as old school sugar. Use slightly more for equivalent sweetness, or keep the same amount for a subtly less sweet result.

Allulose vs Popular Natural Sweeteners

Sweetener Taste Calories GI Baking
Jaca Allulose Like the sugar we grew up with 0.4/g 0 Browns & caramelizes
Monk Fruit Needs fillers 0 0 No
Erythritol Cooling effect 0.2/g 0 Limited
Xylitol Cooling effect 2.4/g 7 Limited

Why Jaca Allulose is the Best Choice

When it comes to sweeteners, quality matters. Jaca allulose stands apart with its exceptional purity and taste — no stinging, no waxy feel, no soapy aftertaste that plagues other brands.

Gluten Free Certified

Safe for celiac and gluten-sensitive diets

Burns Belly Fat

Clinical trial data shows reduction in body fat

Activates GLP-1

Reduces appetite naturally (clinical trial data)

Dental Safe

Does not promote tooth decay like sugar

Explore our other guides on stevia, erythritol, and monk fruit to learn more about sweetener options.

Frequently Asked Questions

Is Jaca allulose safe? +
Yes. Jaca allulose has FDA GRAS (Generally Recognized As Safe) status and has been safely used in Japan for over 30 years with extensive clinical research.
Does Jaca allulose taste like sugar? +
Yes — Jaca is 75% as sweet as the sugar we grew up with with zero aftertaste. It browns, caramelizes, and bakes exactly like traditional sugar.
Can diabetics use Jaca allulose? +
Absolutely. Jaca has zero glycemic impact and zero net carbs, making it ideal for blood sugar management.
Is Jaca allulose keto-friendly? +
Yes! With zero net carbs and zero glycemic index, Jaca fits perfectly into ketogenic and low-carb diets.
Does Jaca allulose cause digestive issues? +
No. Unlike sugar alcohols like erythritol or xylitol, Jaca allulose is FODMAP-friendly and doesn't cause bloating or GI distress.
How many calories does Jaca allulose have? +
Jaca has 90% fewer calories than sugar — just 0.4 calories per gram versus 4 calories for regular sugar.
Can I bake and cook with Jaca allulose? +
Yes! Jaca browns, caramelizes, and performs exactly like sugar in recipes. Use a 1:1.25 ratio for equivalent sweetness.
Does Jaca allulose have any health benefits? +
Yes. Clinical studies show allulose activates GLP-1 (helping control appetite), blocks fat absorption, and supports metabolic health.
Where is Jaca allulose made? +
Jaca is made in the USA and is non-GMO, vegan, gluten-free, and kosher certified.

Ready for the Sugar You Should've Had All Along?

Join thousands who've made the switch to Jaca allulose.

Shop Now Visit Jaca Rare Sugar

Jaca Sugar

4801 Linton Boulevard, #11A PMB 624
Delray Beach, FL 33445

(786) 770-0727

info@jacasugar.com